The Best (Yet Subtle) Way To Insult A Chef
A dish is a work of art by a chef. He can accept any forms of criticisms in the spirit of imrprovement. However, there’s one thing that would insult a chef.
A dish is a work of art by a chef. He can accept any forms of criticisms in the spirit of imrprovement. However, there’s one thing that would insult a chef.
One of my favourite franchise Chinese food restaurant (that isn’t so overpriced like DTF) is AOne.
Yes, it has a very cheesy name, but it does serve up some tasty fare.
My Schnitzel came looking as plain as it could be. It was not huge like that of Andy’s Krablergarten, nor was it thick like that of Schneider Bräuhaus München. It just looked like plain old breaded pork cutlet.
But looks can be deceiving.
I would say, among the food I had savoured on my Bavaria trip, Nuremberg sausage is my Number One fave! And I shall call it Bakwurst in Singlish!
In Nuremberg, there are basically 3 must-do: Castle, Christmas market and Steiff shop. Here’s how to cover them in a day’s time.